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●n Wechat对不起,可〓能是网络原因或无此页面,请稍后尝试。本页◆面3秒之后将带您回到央视网首页●。U■.S. professor〓 endeavors to prese■nt today's China t○hrough lite●rary translationU○.S. professor e●ndeavors to pres◆ent today's○ China thr

in A■frica's

em●erging mar

ough lite〓rary translation11-◆24-2019 10:〓45 BJTNEW YORK, Nov.● 23 -- When● he was a boy in the● 1970s, Charl●es A. Laughlin wou〓ld sometimes follow◆ his mother, ○an adventurou■s cook in the home k○itchen, to an As◆ian market○ to

ket, which◆ w

ould likely be th■ere to

find ingredi○ents for mak〓ing Chinese dishe〓s in his hometown〓 Minneapolis, ◆U.S. state of Minnes●ota. "Imm○ediately after y○ou walk in, the stro■ng smell of● dried fish or ●other kinds of 〓pungent spices hit y◆ou right away.

sta●y. (

○The opinio◆ns expr

And● it creates● a sense of fas〓cination," said Lau●ghlin, pro◆fessor of Chinese◆ literature and cha〓ir of the Departm■ent of East Asian La〓nguages, Literature■s and Cultures at ○the Universi●ty of Virginia.Those● visits to t○he A

ess●ed here d

o not nec●ess

sian supermarket● and Chinese re■staurants had 〓led to Laughlin'〓s decision to st◆udy Chinese● in his se○cond year at ◆the University● of Minnesota. Now○, for the 5●5-year-old pro〓fessor, it has● already been his "■congenial caree

arily refl○ec

t the opini○ons of Panvie

r"● to study and t○ranslate contempor●ary and pr●esent-age Chinese li○terature.EME○RGENCE OF C●HINESE LITERATU■REContemporary 〓Chinese lite●rature started◆ to take on◆ a greater bri■lliance when the○ ancient Asian co○untry laun◆

w or C●CTV.co

m. ) 

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ched its reform a〓nd opening up in the■ late 1970s, L●aughlin said.When ◆Laughlin start○ed teaching at Yale◆ University more th○an 20 year■s ago

iew offe●rs a

after he g◆raduated with a P〓hD in Chinese Lite〓rature from Columb〓ia University, it ●was not difficult● to decide wha◆t to teach."You have○ a

n alternat

fairly s◆hort list of ■the really importan●t authors an●d some really s●ignificant w■orks to use," sai◆d Laughlin. T■he names included ■Lu Xun,

●ive angl

Mao D●un, Cao Yu, and ■Ba Jin, mostly a■uthors from the fi●rst half of the 2■0th Century.More a●nd more Chi〓nese writers a●nd critics have ●si


nce entered the 〓in

ternation●al arena, ●he said. In Octo◆ber 2012, novelist M●o Yan was awarded ?/p>


e on Ch◆i

na and the re●st of the w

o●rk that "w■ith hallucinatory○ realism me○rges folk tale〓s, history and ○the contemporary.●""It's hard○ for me to keep up〓 with all of t●he great (C?/p> orld thro?/a>

e◆xperts. We also○ welcome o

hat 〓also caught L○aughlin's attenti■on is the e●mergence of C〓hinese science ficti○on, particularl●y Liu Cixin's● Hugo Award-winni◆ng Three-Body Pr●o

uts○ide s
ubmissions,● so

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real owner

Want to know more? ○globalopinion@v◆i

blem, in recent ye◆ars."They a◆re becoming not only● popular a◆mong Chinese reader●s, but also a○cross the world," ■he said. "There see●ms to be a lot more ○excitement and at○tention to them ○than any other■ movement ○or group of Chine■se writers who has e〓merged since● the 1980s. So ○I adopt more and● more of this."The?/p>

?scholar noted t●hat modern Ch■inese culture "●kind of or●iginated with t●he adoption ■and translation of ●Western science ●fiction into ◆Chinese" and Lu ●Xun, Lin Sh○u and many ●other importan

t ●Chinese au〓thors of t●he early 20th cen●tury had transl●ated Western scie●nce fictio◆n."Now Chin


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